Skip to main content

Plant-based Products

With Optimized Nutritional Quality

The consumption of plant-based products has firmly entered the mainstream. However, many products still exhibit nutritional gaps. Targeted micronutrient fortification helps address these gaps and improve the nutritional quality of plant-based product concepts.

Lachender Vater und Tochter halten sich Paprikaringe wie Brillen vor die Augen.

Closing nutrient gaps in plant-based products

Plant-based foods are primarily chosen for health, sustainability and value-driven reasons. At the same time, the avoidance of animal-derived products can result in insufficient intake of certain micronutrients. Targeted fortification of plant-based products offers the opportunity to close nutritional gaps and develop balanced alternatives across dairy, meat and fish alternative categories.

Micronutrients as a key to fortify plant-based products

Fortifying plant-based products with selected micronutrients helps enhance their nutritional profile and overall functionality. Vitamins B2, B3, B12 and D, as well as the minerals iron, iodine and selenium, are particularly relevant, as they are primarily supplied through animal-derived foods.

Vitamin B12 in focus

Vitamin B12 is considered a particularly critical micronutrient in vegan and plant-based nutrition, as it is found almost exclusively in animal-derived foods and therefore requires targeted supplementation.

Vitamin D and calcium in combination

Vitamin D and calcium are essential for bone and muscle health. In plant-based products, both nutrients are often not present in sufficient amounts and should be deliberately added.

EPA and DHA for brain and nervous System

Omega-3 fatty acids such as EPA and DHA are mainly found in fatty marine fish. They are typically absent from plant-based products, making targeted fortification a meaningful approach to improving nutritional profiles.

Iron and zinc with limited bioavailability

Iron and zinc from plant-based sources often show lower bioavailability. Targeted fortification of plant-based products can help ensure adequate nutrient supply.

 

Laborant untersucht farbiges Mikronährstoff-Pulver aus einer Petrischale neben Erlenmeyerkolben.

Micronutrient premixes for plant-based product solutions

Develop differentiated plant-based product solutions based on targeted micronutrient premixes. Our premixes enable the targeted addition of critical micronutrients and can be flexibly adapted to different product categories, dosage forms and product-specific requirements.

Downloads

Plant-based products - Micronutrient premixes for plant-based alternatives

SternVitalityV

SternGutFeelingV

Speak with our experts

We support you throughout ideation and product development, helping you select the most suitable micronutrients for your product.

Newsletter

Latest trends and innovations in micronutrient premixes

Stay informed with continuous exclusive insights and the latest industry trends.

Welcome back
New here? Register
Register for downloads
Already have a profile? Login
By submitting this form, you agree that we may process your data in order to respond to your enquiry. Further information can be found in our privacy policy.

After submitting, you will receive an email.

By registering, you will be signed up for our downloads. You will receive a confirmation link via email. After that, all downloads on this page will be available to you.