Staple foods
TARGETED MICRONUTRIENT FORTIFICATION OF STAPLE FOODS TO COMBAT NUTRIENT DEFICIENCY
Our premixes meet the requirements of numerous countries
In many countries around the globe children and women in particular suffer from deficiencies caused by a lack of vitamins and minerals. The micronutrient fortification of staple foods such as flour and rice is an effective counter-measure. Our many years’ experience in the field of flour fortification and the expertise of our colleagues in our sister company Mühlenchemie make us the ideal partner for you. In addition to flour fortification, we also offer individual premixes for rice, oils, fats and salt that comply with the statutory requirements in various countries.
Together with our sister company Mühlenchemie we support the Flour Fortification Initiative. The goal of this alliance of public agencies and private sector companies is to reduce vitamin and mineral deficiencies through flour fortification and thus to promote health. We have signed up to this goal.
